Late last October, Tropical Food Machinery attended Cibus Tec, among the most innovative food technology exhibitions and a complete showcase of the best solutions – from ingredients to processing technologies, from packaging to logistics – for all segments of the food and beverage industry.
At this year’s edition, the company unveiled to the experts two units for aseptic filling. The first plant, the EA 1C D Aseptic Filler, is a system suitable for the aseptic filling of liquids, semi-liquids, high viscosity products or products in cubes as well as products with different acidity in drums up to 220 liters. The second, Aseptic Filler EA 2C SB, is ideal for the treatment of whole-grain pulp, concentrated juices, and tomato sauce; for filling pre-sterilized aseptic bags of 3, 5, 10, 20 Liters. Both are highly specialized plants that allow the construction of the product’s processing cycle, guaranteeing compliance with FDA-certified safety parameters.
The decision to focus on these two systems reflected Tropical Food Machinery’s desire to expand its presence across the national landscape. “We are very cognizant that customers’ needs depend on a wide range of factors. So, we base our market strategy on selling high-quality, multi-fruit and multi-capacity production facilities that are tailored to respond quickly to customer needs – wherever they are, “said Stefano Concari, general manager of ‘company.
“The Italian one,” added Concari, “is a multi-faceted market made up of producers of different categories and scale who have different needs and needs. Thanks to their ease of maintenance and the high level of automation that minimizes the margin of error, our aseptic fillers are excellent for responding to this wide range of needs. ”